2 ripe tomatoes 1 spoon cooking oil 1 onion . Wash omena with hot water. It is best enjoyed with ugali. Washed omena needs more cooking oil to enable it to dry well, so put enough cooking oil that will allow it dry in a cooking sufuria over low heat. Once the oil is hot, add your spices and a little salt if need be, then add the omena .
· heat enough oil then add omena to fry till golden brown and crunchy · add onions and green pepper then .
But the problem comes in its preparation. Washed omena needs more cooking oil to enable it to dry well, so put enough cooking oil that will allow it dry in a cooking sufuria over low heat. Add water to your omena in a sufuria/pot, boil for minimum 30 minutes or more. Most people do not know how to prepare the omena, some fry it till its dark, others just make it . Here now is a simple recipe on how to prepare omena delicacy: First step is to add it in boiling water and let it boil for about 5 minutes. This is dried omena from the supermarket. Boil the omena for about 15 minutes and set it aside. 1 large onion · 5. Let the food cook for another five minutes. 2 ripe tomatoes 1 spoon cooking oil 1 onion . · fry the spring onions and garlic in a pan, and then add some chopped tomatoes. Once the oil is hot, add your spices and a little salt if need be, then add the omena .
Add the green pepper and salt. Most people do not know how to prepare the omena, some fry it till its dark, others just make it . This is dried omena from the supermarket. First step is to add it in boiling water and let it boil for about 5 minutes. But the problem comes in its preparation.
This is dried omena from the supermarket.
Add the green pepper and salt. Wash omena with hot water. In a pan, put some oil, just a little or enough to shallow fry the omena. Washed omena needs more cooking oil to enable it to dry well, so put enough cooking oil that will allow it dry in a cooking sufuria over low heat. Boil the omena for about 15 minutes and set it aside. Let the food cook for another five minutes. Once the oil is hot, add your spices and a little salt if need be, then add the omena . It is best enjoyed with ugali. Here now is a simple recipe on how to prepare omena delicacy: First step is to add it in boiling water and let it boil for about 5 minutes. 2 ripe tomatoes 1 spoon cooking oil 1 onion . Add water to your omena in a sufuria/pot, boil for minimum 30 minutes or more. · heat enough oil then add omena to fry till golden brown and crunchy · add onions and green pepper then .
Add water to your omena in a sufuria/pot, boil for minimum 30 minutes or more. Washed omena needs more cooking oil to enable it to dry well, so put enough cooking oil that will allow it dry in a cooking sufuria over low heat. · heat enough oil then add omena to fry till golden brown and crunchy · add onions and green pepper then . Here now is a simple recipe on how to prepare omena delicacy: Wash omena with hot water.
2 ripe tomatoes 1 spoon cooking oil 1 onion .
Pick clean omena and get rid of any foreign residues · 2. Wash omena with hot water. Have fun cooking omena without the . · fry the spring onions and garlic in a pan, and then add some chopped tomatoes. 2 ripe tomatoes 1 spoon cooking oil 1 onion . Add water to your omena in a sufuria/pot, boil for minimum 30 minutes or more. Most people do not know how to prepare the omena, some fry it till its dark, others just make it . But the problem comes in its preparation. Once the oil is hot, add your spices and a little salt if need be, then add the omena . In a pan, put some oil, just a little or enough to shallow fry the omena. Boil the omena for about 15 minutes and set it aside. 1 large onion · 5. This is dried omena from the supermarket.
How To Cook Omena - CDJapan : Shiri Wo Nade Mawashi Tsuzuketa Otoko Chikan : But the problem comes in its preparation.. This is dried omena from the supermarket. But the problem comes in its preparation. Wash omena with hot water. 1 large onion · 5. Let the food cook for another five minutes.
